Piedmont Opera
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Fun fact: I had this all mainly drafted and already to go… and forgot to finish it on Sunday when I had a costume fitting, yoga, and two blocks of rehearsal. Y’all know I never claimed to be a proper blogger. 🍴: Mon- the world’s fastest caldo verde soup inspired by this month’s Food &
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🍴: Mon – because I anticipated having a rehearsal conflict on Saturday for intermediate ballet, I popped into tonight’s beginner 2 class, so Hampton took care of dinner and did a lentil/merguez/feta shenanigans much like we did a few weeks ago and I was so ready to eat after an hour of strength training before
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Me: I really want to only do, like, three shows a year. And none back to back. The universe, for the second time this year: WHAT’S THAT YOU SAY? THREE SHOWS BACK TO BACK? OK! Back in July, Piedmont Opera sent out their regular newsletter mentioning a one-off concert of Broadway music written by women.
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Sorry if you’re getting an email about this post twice. Don’t WordPress after midnight, kids. Welp, between tech for RAGTIME and Hampton going back into rehearsals for his COVID- and ice-delayed show, dinners this week were much more on the “get it done” side. EXCEPT: octopus. I had almost definitely never tried octopus before Hampton
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As mentioned: I’m in rehearsals! I’m in the ensemble of RAGTIME with Piedmont Opera. I’ll have more to share about this moving forward — maybe? Who knows. — but for now, here are the details. Fun fact: when I looked up the ticket link to share on Twitter after our first ensemble-only music rehearsal, I


