food
-
It’s me. I’m the April Fool. 🍴: Mon — fesenjan, a chicken and walnut stew with pomegranate arils, kale, and red bell pepper, served over pearled couscous Tues — Hampton came to my show, so we checked out Stock & Grain food hall and had some darn good sushi. Wed — I had a work…
-
I had most of this drafted to post last night but then we had way too much fun cooking and dancing and watching the teevee, so… happy Monday! 🍴: Mon — balsamic herb baked chicken thighs with potatoes and kale Tues — seared tuna with a quickle radish/carrot/cucumber and edamame, salad with ginger dressing Wed…
-
🍴: Mon — TJ’s Garlic Gondolas + pancetta and extra cheese, salad Tues — half a head of cauliflower and all the beans from Rancho Gordo Bean Club led us to this (sub kale we needed to use up) with simple grilled boneless pork chops and a repurposed Dijon gravy hanging out in the fridge.…
-
Fun fact: I had this all mainly drafted and already to go… and forgot to finish it on Sunday when I had a costume fitting, yoga, and two blocks of rehearsal. Y’all know I never claimed to be a proper blogger. 🍴: Mon- the world’s fastest caldo verde soup inspired by this month’s Food &…
-
🍴: Mon – because I anticipated having a rehearsal conflict on Saturday for intermediate ballet, I popped into tonight’s beginner 2 class, so Hampton took care of dinner and did a lentil/merguez/feta shenanigans much like we did a few weeks ago and I was so ready to eat after an hour of strength training before…
-
🍴: Mon – rehearsal downtown meant Thai Harmony, our fave sushi in town Tues – dinner with our dogsitter and their partner, who conveniently live a few blocks away and are dear friends — Smoke City Meats ribeyes with a radish corn salad (because we accidentally double bought radishes) Ă la Feasting at Home plus…
-
🍴: Mon – Accidental Meatless Monday feat. mushroom tacos with refried beans, queso, corn, avocado, and pickled radish — possibly Hampton’s favorite veg tacos ever. Also, we took the new TJ’s frozen plantains for a spin in the air fryer. Hampton tried them at work and said they were a bit sweet, so we added…
-
or: no one is more surprised how old I am than I am. It has been one week, and I was really hoping to have some profound insights or words of wisdom about everyone’s most dreaded preventative care. However — this was one of the easier things I’ve ever done in my life. The worst…
-
🍴: Mon – coq au vin blanc meatballs with mash and cider-braised carrots Tue – broth and Jello for me, Domino’s for Hampton Wed – Hampton-created orecchiette with bacon and sliced Brussels sprouts in a light cream sauce with leftover Domino’s garlic bites. Thur – Swedish pizza salad with TJ’s garlic gondolas topped with prosciutto,…
-
Earlier this week, I finally joined Bluesky and left Instagram because of Zuck/Meta’s terrible decision making on fact checks and hate speech. So, what better excuse to actually update this blog more often? 🍴: We were to supposed to have not one but TWO weekend dinners out, but Winter Storm Cora had other plans. Luckily,…
Ann Davis-Rowe 